Corknews

Born in 1809 into one of Tuscany’s oldest noble families, Ricasoli not only played a crucial role in shaping modern Italy as a statesman and political leader but also revolutionized Italian winemak...

Prosecco’s unique history and its evolution from a local tradition to an internationally appreciated wine have made it a symbol of Italian elegance and enjoyment. From festive occasions to everyday...

In the heart of Tuscany, Castello di Brolio stands as both a historic landmark and the birthplace of one of the world’s oldest wine estates, the Ricasoli winery. Surrounded by rolling hills and med...

Understanding these basic wine terms is your first step into the fascinating world of wine. The next time you taste a wine, you can use these terms to better describe your experience and deepen yo...

Understanding how many grapes go into a single bottle of wine allows us to appreciate the time, effort, and craftsmanship involved in winemaking, where both nature and human skill come together to ...

By carefully selecting wines that complement the traditional flavors of Thanksgiving, you can enhance the celebratory atmosphere of your gathering. Whether you opt for red, white, or sparkling, the...

The Swedish Christmas ham is a beloved holiday tradition in Sweden, but around the world, many countries serve similar dishes as the star of their festive feasts. While preparation methods and flav...

When making wine at home, you don’t have access to the same advanced equipment and technical capabilities, which can make it harder to achieve the same precision. However, what makes homemade wine ...

Orange wine – a wine as intriguing as it is mysterious. Once forgotten, this ancient style of winemaking has made a bold comeback, capturing the hearts of wine lovers around the world. Made from wh...

With climate change being one of the biggest challenges for the wine industry, we are now seeing more wineries transitioning to sustainable methods to reduce their carbon footprint. From California...

Unlike conventional wine, natural wine is made with as little human interference as possible. The fundamental principle is simple: the grapes are grown without synthetic pesticides or fertilizers, ...

The growing popularity of low-alcohol and alcohol-free wines reflects a broader shift in how we consume alcohol. The wine world is entering a new era where innovation and consumer needs go hand in ...

Rosé’s popularity shows no signs of slowing down. On the contrary, the interest in rosé continues to rise, especially among young adults who appreciate its versatility and accessibility. 

While many people reach for a cold beer or margarita to accompany their tacos, wine can also be a fantastic pairing—if you choose the right one. Pairing wine with tacos is all about balancing the r...

For wine lovers, Sardinia offers a fascinating journey of discovery, where each bottle carries a part of the island’s soul. With its indigenous grape varieties and distinct regional differences, Sa...

When pairing avocado with wine, the key is to choose a wine with sufficient acidity to balance the rich and creamy nature of the avocado. White and sparkling wines are usually safe bets, while ligh...

Bodega José L. Ferrer is more than just a winery – it’s a part of Mallorca’s cultural heritage. A visit here not only provides insight into the region’s wine traditions but also offers a chance to ...

Drinking glögg is not just a taste experience, it is also a way to gather and celebrate together during the cold winter months. Whether one is in snow-covered Sweden or at a Christmas market in Ger...

Wine, in its natural form, is generally considered gluten-free. The primary ingredients in wine are grapes, water, and yeast, none of which contain gluten. However, there are some points to conside...

The calorie content in wine varies widely depending on the type, sweetness, and alcohol content. Here are some averages for a 15 cl serving:

While Bilbao may not yet have the same recognition as other renowned wine regions, it is undoubtedly a hidden gem worth exploring. From the rolling vineyards of Rioja Alavesa to the coastal cliffs ...

Sangria is a traditional Spanish punch that perfectly blends red wine, fresh fruit, and a touch of brandy. This refreshing and vibrant drink is ideal for summer gatherings, casual get-togethers, or...

Serving red wine at the right temperature is crucial to enhancing its flavors and aromas. The optimal serving temperature for red wine is between 16 and 18 degrees Celsius.

Whether they come from Burgundy, California, Oregon, New Zealand, or another region, Pinot Noir wines offer a diversity of flavors that reflect their origins and terroir. This makes Pinot Noir a fa...