Corknews
Food & Wine
What Is Terroir in Wine? How Climate, Soil and Place Shape What You Taste
Why can the same grape taste so different depending on where it is grown? The answer often comes back to terroir — the interaction between climate, soil, topography, the vine and the way people cul...
Drink
Chianti vs Chianti Classico: What Is the Difference?
Chianti and Chianti Classico may sound like two versions of the same wine, but they are separate DOCG denominations from different parts of Tuscany. Both are centred on Sangiovese, yet their produc...
Food & Wine
Champagne Grand Cru vs Premier Cru: What Do They Mean?
Grand Cru and Premier Cru still appear on Champagne labels, but the terms come from a historic village classification that is often misunderstood. Here is what they mean, how the system worked and ...
Food & Wine
How Climate Change Is Reshaping the World’s Wine Regions
Wine has always reflected climate, but rising temperatures and more frequent weather extremes are changing when grapes ripen, where vines can grow and how producers work. Some established regions f...
Food & Wine
Bordeaux Left Bank vs Right Bank: Key Differences Explained
Bordeaux is divided by rivers into two famous wine areas: the Left Bank and the Right Bank. The key differences lie in grape varieties, soils, appellations and wine style — with Cabernet Sauvignon ...
Food & Wine
Old World vs New World Wine: What Is the Difference?
Old World and New World are common terms for describing where wine comes from, how it is labelled and the traditions behind it. This guide explains the differences without relying on outdated assum...
Food & Wine
Wine and Cheese Pairing Guide by Cheese Style
The easiest way to pair wine and cheese is to consider the cheese’s texture, age, saltiness and intensity. This guide explains which wines work well with fresh, creamy, hard, blue and washed-rind c...
Drink
How to Read an Italian Wine Label
Italian wine labels can appear complicated, but a few details reveal the wine’s origin, producer, classification and style. Learn how to interpret DOCG, DOC and IGT, along with terms such as Classi...
Drink
Champagne, Prosecco and Cava: What Is the Difference?
Champagne, Prosecco and Cava are all sparkling wines, but they come from different regions, use different grapes and are made in different ways. This guide explains the key differences in style, fl...
Food & Wine
Champagne Region Guide: Grapes, Villages and Terroir
Discover the Champagne region of France, its principal grapes, important wine-growing areas and the terroir behind the world’s most famous sparkling wine.
Food
Artichokes – Season, Cooking Tips and the Best Wine Pairings
Artichokes have a mild, nutty and slightly bitter flavour that works beautifully as a starter, in pasta, in salads or on the grill. Learn when artichokes are in season, how to prepare them and whic...
Bartender
Is It a Good Idea to Put Ice in White or Sparkling Wine?
Is it a good idea to add ice to white or sparkling wine? Discover how ice affects flavor and bubbles, plus smart alternatives such as frozen grapes, chilling cubes and wine cooling sleeves.
Food
Summer Rolls – 3 Fresh Recipes with Shrimp, Chicken and Tofu
Summer rolls are light, colourful and easy to adapt. Discover three fresh recipes with shrimp, chicken and tofu, each served with a flavourful dipping sauce.
Food & Wine
Zebra Striping: The Drinking Trend That Makes the Evening More Balanced
Zebra striping is about alternating alcoholic drinks with non-alcoholic options. A simple trend for anyone who wants to enjoy good drinks, social dinners and long evenings with more balance.
Food
Spaghetti Bolognese: Classic Recipe with Wine Pairing Tips
A rich and comforting spaghetti bolognese recipe with minced meat, tomato, vegetables and parmesan. Simple to cook at home, but full of deep flavour when the sauce is allowed to simmer.
Food & Wine
Top 5 Popular White Wines Right Now: Fresh Choices for Warm Summer Days
Which white wines are most popular right now? Here are five best-selling white wines that are perfect for warm summer days, seafood, fish, salads and grilled dishes.
Food & Beverage
Good Food & Wine Show – Australia’s Big Taste Festival for Food and Wine Lovers
Good Food & Wine Show is one of Australia’s most popular events for food and wine lovers. It brings together producers, chefs, winemakers and curious visitors in one flavour-filled experience.
Food & Wine
Italy’s Wine Regions: A Simple Guide to Wine, Grapes and Flavour
Italy is one of the world’s most loved wine countries. In this guide, we explore some of its most important wine regions, from Piedmont and Tuscany to Veneto, Sicily and Puglia.
Drink
Differences Between Types of Chicken: A Guide to Taste, Quality and Sustainability
What is the difference between regular chicken, corn-fed chicken, organic chicken and slow-growing chicken? Here is a simple guide to taste, quality, drinks and more conscious choices.
Asian Food
How to Grill Shrimp Perfectly – Timing, Marinades, Expert Tips, and the Best Wine Pairings
Learn how to grill shrimp perfectly with expert tips, cooking times, preparation advice, a delicious marinade recipe, and the best wine pairings for grilled shrimp and seafood.
Food
Skagenröra – Sweden’s Beloved Shrimp Salad with a Rich Culinary Heritage
Discover Skagenröra, Sweden’s famous shrimp salad. Learn its history, where it’s popular, and how to make an authentic Scandinavian Skagenröra with this easy and delicious recipe.
Drink Pairing
What to Cook for Midsummer: Cold Dishes, Warm Dishes and Desserts
Planning your Midsummer menu? Here you will find inspiration for a generous Midsummer table with cold dishes, warm additions and simple summer desserts.
Food & Wine
Wine Pairing for Swedish Midsummer Food: The Best Wines for Herring, Salmon and Summer Buffets
What wine goes best with Swedish Midsummer food? Here is a sommelier’s guide to white wine, sparkling wine, rosé and light red wine for herring, potatoes, salmon, grilled food and strawberry cake.
Food & Beverage
Pistachios – The Green Delicacy Taking the Culinary World by Storm
Discover the benefits of pistachios, their nutritional value, culinary uses, wine pairings, and why this premium green nut has become one of the hottest food trends worldwide.
Drink Trend
Prosecco Rosé – The Trendy Sparkling Wine That Keeps Growing
Prosecco Rosé has quickly become one of the most popular choices in sparkling wine. Light, fruity and festive, it is a perfect bottle for summer dinners, aperitivo and relaxed celebrations.
Food
Baked Potatoes with 3 Easy Fillings
Baked potatoes are simple, comforting and perfect for both everyday dinners and relaxed gatherings. This recipe includes three delicious fillings: classic shrimp salad, creamy chicken curry and a v...
Food & Wine
Žlahtina Wine from Krk – Croatia’s Unique White Grape from Vrbnik
Discover Žlahtina, the local white wine grape from Krk in Croatia. Grown around Vrbnik, this fresh and elegant island wine is closely tied to seafood, travel and the flavours of Kvarner Bay.
Drink
Red and White Sangria – Two Fresh Drinks for Summer Gatherings
Sangria is one of summer’s most loved wine drinks. Here are two easy recipes for red and white sangria, with tips on fruit, wine and serving.
Food
Kvarner Bay in Croatia – A Guide to Islands, Food, Wine and Travel
Discover Kvarner Bay in northern Croatia, a beautiful Adriatic region known for the islands of Krk, Cres, Lošinj and Rab, local wine, olive oil, seafood and slow coastal travel.
Food
How to Use Vegetable Tops in Cooking – Smart, Flavorful and Sustainable
Carrot tops, radish greens, beet greens and fennel fronds are often thrown away, but many of them can be used in cooking. Here is how to turn vegetable tops into pesto, sauces, salads and side dishes.
Food & Wine
Three Natural Wines to Discover: White, Rosé and Red for Modern Dining
Natural wine continues to shape the way we drink wine: lighter, fresher and more food-friendly. Here are three styles to discover — one white, one rosé and one red.
Drink Pairing
Smoked Salmon Flatbread Rolls
Smoked salmon flatbread rolls with horseradish cream are fresh, easy to prepare and perfect for summer gatherings, buffets, picnics and garden parties.
Food
Grilled Lamb Recipe with Two Cold Sauces
A simple grilled lamb recipe served with two cold sauces: creamy feta yoghurt and fresh tomato herb salsa. Perfect for summer barbecues, outdoor dinners and relaxed gatherings around the table.
Food
Stainless Steel Grills - Why the Material Matters for Outdoor Cooking
Stainless steel is one of the most practical materials for grills, smokers and outdoor kitchens. It is durable, easy to clean and gives your outdoor cooking area a professional look.
Drink
Red Wine for Grilled Lamb: Why Syrah Is a Perfect Match
Grilled lamb has rich flavour, natural fat and smoky notes from the grill. A red wine with spice, structure and dark fruit works best — and Syrah is one of the strongest choices.
Drinks
Lemon in Cooking - How to Use It and What to Drink With It
Lemon adds freshness, balance and brightness to food. Here is how to use lemon in cooking and what to drink with dishes where citrus plays an important role.
Fish
The Guide to Pairing Seafood and Wine
Seafood and wine pairing guide: discover the best wines for oysters, lobster, shrimp, crab and mussels. Learn how to match shellfish with Champagne, Chardonnay, Riesling and more.
Chicken
Spicy Honey & Chili Chicken Marinade
Recipe for a flavorful spicy grilled chicken marinade with honey, chili and lime. Perfect for BBQ nights with simple ingredients and bold, delicious taste everyone will love.
alcohol
Alcohol-Free Drinks for Grilled Food - Fresh Pairings for Spring and Summer
Alcohol-free drinks can work just as well as wine or cocktails with grilled food. Here is a short guide to fresh, balanced pairings for spring and summer meals.
Food & Wine
The Marsanne Grape – A Rich and Underappreciated White Variety
Discover the Marsanne grape from France’s Rhône Valley. Learn about its origins, flavor profile, aging potential, and why this rich white wine grape is gaining attention worldwide.
Assyrtiko
Assyrtiko – The Greek Grape That Captivated the Wine World
Discover Assyrtiko, Greece’s iconic white grape from Santorini. Learn about its volcanic origins, crisp acidity, mineral character, and why it’s becoming a global favorite.
Europe
Is Slovakia Safe to Visit in Spring? A Flavorful Trip with Food and Drink in Focus
Planning a calm spring trip in Europe? Slovakia offers local food, interesting wine, charming cities, and the sense of ease many travelers are looking for when choosing where to go right now.
Chocolate
White Chocolate Crémeux with Mango and Elderflower
White chocolate crémeux with mango and elderflower is a creamy, elegant dessert balancing floral freshness and tropical fruit. Perfect for dinner parties or fine dining plating.
ABAS
ABAS Smokehouse 100L and 200L - wood-fired smoking with steady temperature control
Want to smoke meat, fish, cheese, or vegetables with a clean smoke profile and consistent heat? This practical guide covers ABAS Smokehouse in 100L and 200L, available at Corkframes.
Cava
Easter Cocktail-Citrus and Honey Spritz
Looking for a fresh Easter cocktail? This Citrus & Honey Spritz is an easy drink with gin, orange, lemon, honey syrup, and sparkling wine. Perfect as an Easter welcome drink for dinner or brunch.
Food
Rosendals Trädgård – A Green Oasis, Farm-to-Table Dining and a Thoughtful Wine Selection in Stockholm
Discover Rosendals Trädgård in Stockholm – a biodynamic garden, seasonal farm-to-table restaurant and natural wine destination on Djurgården. A green oasis for food and wine lovers.
Cocktails
The Best Rooftop Bars in Málaga – Wine, Views & Unforgettable Evenings
Discover the best rooftop bars in Málaga with sea views, wine, cocktails and sunset tips. Your complete guide to stylish terraces and unforgettable evenings on the Costa del Sol.
Food
Artichoke – A Delicacy with Character and Charm
Discover how to cook artichoke to perfection and pair it with the right wine. A healthy delicacy made even better with thoughtful preparation and elegant wine pairing.
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