Rosé wine is more than just a refreshing summer drink—it comes in a variety of styles, from crisp and mineral-driven to rich and aromatic. If you love fruity and aromatic rosés, you’re in luck! These wines are bursting with flavors of juicy berries, tropical fruits, and floral notes, making them perfect for sipping on their own or pairing with a wide range of dishes.
Here are our top recommendations for rosé lovers who enjoy a vibrant, fruit-forward experience.
1. Whispering Angel (Côtes de Provence, France)
One of the world’s most popular rosé wines, Whispering Angel is a benchmark for elegant yet fruit-forward rosé. Expect flavors of wild strawberries, peach, and citrus, all wrapped up in a smooth and refreshing profile.
Best with: Seafood, summer salads, or enjoyed on its own.
2. Miraval Rosé (Côtes de Provence, France)
This famous rosé from the vineyard owned by Brad Pitt and Angelina Jolie is more than just a celebrity favorite. With notes of raspberries, watermelon, and delicate floral hints, it’s a beautifully aromatic wine with a crisp finish.
Best with: Light salads, grilled fish, or Mediterranean dishes.
3. M de Minuty (Côtes de Provence, France)
A bright and fruity rosé with notes of red currant, raspberry, and white flowers. M de Minuty is fresh and easy to drink, making it an ideal choice for warm days.
Best with: Ceviche, grilled vegetables, or fresh cheeses.
4. Gérard Bertrand Côte des Roses Rosé (Languedoc, France)
This rosé comes in a beautifully designed bottle and offers equally stunning flavors. Expect notes of peach, red berries, and citrus, with a slight floral aroma and a touch of minerality.
Best with: Grilled chicken, fresh cheeses, or seafood platters.
5. Planeta Rosé (Sicily, Italy)
Made from a blend of Nero d’Avola and Syrah, this Sicilian rosé offers a deeper fruit character than many French rosés. With flavors of wild raspberries, pomegranate, and blood orange, it’s a vibrant and aromatic choice.
Best with: Grilled meats, antipasti, or spicy dishes.
6. El Coto Rosado (Rioja, Spain)
For those who enjoy fruity rosé with a hint of spice, El Coto Rosado is an excellent option. Made from Tempranillo and Garnacha, it has juicy notes of strawberry, cherry, and orange zest.
Best with: Tapas, grilled chicken, or Spanish paella.
7. Charles & Charles Rosé (Washington State, USA)
A bold and fruit-forward rosé from Washington, this wine delivers flavors of watermelon, raspberry, and citrus with a hint of herbal freshness. A great option for those who enjoy a more expressive style.
Best with: Salmon, Asian dishes, or summer salads.
8. Mulderbosch Rosé (Stellenbosch, South Africa)
Sourced from Cabernet Sauvignon grapes, this South African rosé is rich in fruit flavors, including raspberry, blackcurrant, and a touch of rose petal. It has a lively acidity that keeps it refreshing.
Best with: Barbecue, shellfish, or spicy foods.
If you love fruity and aromatic rosé wines, there are plenty of fantastic choices from around the world. From the refined elegance of Provence to the bolder expressions from Spain, Italy, and the New World, there’s a rosé for every palate and occasion.
Looking for something light and crisp? Whispering Angel or M de Minuty are great picks.
Want a rosé with more depth and character? Try Planeta Rosé or Mulderbosch Rosé.
Prefer something fun, juicy, and modern? Charles & Charles Rosé or El Coto Rosado won’t disappoint.
Rosé is a wine to be enjoyed all year round—find your favorite and enjoy the fruit-forward experience!
