Corknews

Food & Wine
What Is Terroir in Wine? How Climate, Soil and Place Shape What You Taste
Why can the same grape taste so different depending on where it is grown? The answer often comes back to terroir — the interaction between climate, soil, topography, the vine and the way people cul...

Drink
Chianti vs Chianti Classico: What Is the Difference?
Chianti and Chianti Classico may sound like two versions of the same wine, but they are separate DOCG denominations from different parts of Tuscany. Both are centred on Sangiovese, yet their produc...

Food & Wine
Champagne Grand Cru vs Premier Cru: What Do They Mean?
Grand Cru and Premier Cru still appear on Champagne labels, but the terms come from a historic village classification that is often misunderstood. Here is what they mean, how the system worked and ...

Food & Wine
How Climate Change Is Reshaping the World’s Wine Regions
Wine has always reflected climate, but rising temperatures and more frequent weather extremes are changing when grapes ripen, where vines can grow and how producers work. Some established regions f...

Food & Wine
Bordeaux Left Bank vs Right Bank: Key Differences Explained
Bordeaux is divided by rivers into two famous wine areas: the Left Bank and the Right Bank. The key differences lie in grape varieties, soils, appellations and wine style — with Cabernet Sauvignon ...

France Wine Regions
New in Corkframes Collection – Bordeaux Wine Map
Discover Corkframes’ new Bordeaux wine map. A stylish poster featuring the region’s famous wine areas – perfect for the kitchen, wine room or as a gift for wine lovers.

Food & Wine
Old World vs New World Wine: What Is the Difference?
Old World and New World are common terms for describing where wine comes from, how it is labelled and the traditions behind it. This guide explains the differences without relying on outdated assum...

Grapes
Bolivia – The Wine Country Almost No One Sees Coming
Bolivia is quickly gaining attention as one of the most exciting emerging wine destinations in South America. With its high-altitude vineyards, historic wine regions such as Tarija and the Cinti Va...

Drink
How to Read an Italian Wine Label
Italian wine labels can appear complicated, but a few details reveal the wine’s origin, producer, classification and style. Learn how to interpret DOCG, DOC and IGT, along with terms such as Classi...

Drink
Champagne, Prosecco and Cava: What Is the Difference?
Champagne, Prosecco and Cava are all sparkling wines, but they come from different regions, use different grapes and are made in different ways. This guide explains the key differences in style, fl...

Food & Wine
Champagne Region Guide: Grapes, Villages and Terroir
Discover the Champagne region of France, its principal grapes, important wine-growing areas and the terroir behind the world’s most famous sparkling wine.

Food & Wine
Italy’s Wine Regions: A Simple Guide to Wine, Grapes and Flavour
Italy is one of the world’s most loved wine countries. In this guide, we explore some of its most important wine regions, from Piedmont and Tuscany to Veneto, Sicily and Puglia.

Food & Wine
Three Natural Wines to Discover: White, Rosé and Red for Modern Dining
Natural wine continues to shape the way we drink wine: lighter, fresher and more food-friendly. Here are three styles to discover — one white, one rosé and one red.

Wine
Grace Rosé 2025 - A Fresh Rosé Wine from Côtes de Provence
Grace Rosé 2025 is a dry and fresh rosé wine from Côtes de Provence in France. A pale Provence-style rosé with notes of strawberry, peach, herbs, blood grapefruit and watermelon.

Drink
Red Wine for Grilled Lamb: Why Syrah Is a Perfect Match
Grilled lamb has rich flavour, natural fat and smoky notes from the grill. A red wine with spice, structure and dark fruit works best — and Syrah is one of the strongest choices.

Rioja
Bodega El Coto Rioja – A Classic in Spain’s Most Iconic Wine Region
Bodega El Coto Rioja produces top-quality Spanish wines. Discover El Coto Crianza, Coto de Imaz Reserva, and Gran Reserva – elegant Tempranillo wines with rich flavor and balance.

Airén
Airén Grape - Spain’s Most Widely Planted Grape and the Story Behind Its Success
Airén is Spain’s most widely planted grape. Discover why it dominates, what wines it’s used for, and how Spain’s climate creates ideal conditions for viticulture.

Champagne
Dom Pérignon – The Monk, the Myth, and the Birth of Champagne
Dom Pérignon, the legendary monk behind champagne’s evolution. Discover the true story of Pierre Pérignon, the myth of sparkling wine, and how champagne became a global symbol of luxury and celebra...

Spain
Hacienda Señorío de Nevada – Wine, Architecture and Andalusian Elegance at the Foot of the Sierra Nevada
Hacienda Señorío de Nevada is a winery, boutique hotel and restaurant near Granada, Spain. Visitors can enjoy wine tastings, vineyard views and Andalusian cuisine at the foot of the Sierra Nevada m...

Food & Wine
The Marsanne Grape – A Rich and Underappreciated White Variety
Discover the Marsanne grape from France’s Rhône Valley. Learn about its origins, flavor profile, aging potential, and why this rich white wine grape is gaining attention worldwide.

Cabernet Sauvignon
What Are the 10 Most Popular Red Wine Grapes?
Discover the 10 most popular red wine grapes, including Cabernet Sauvignon, Pinot Noir, and Malbec. Learn their origins, flavor profiles, and why they define the world of red wine.

Assyrtiko
Assyrtiko – The Greek Grape That Captivated the Wine World
Discover Assyrtiko, Greece’s iconic white grape from Santorini. Learn about its volcanic origins, crisp acidity, mineral character, and why it’s becoming a global favorite.

Vineyard
Swedish Vineyards: the history, the growth, and what to expect from Swedish wine
Swedish vineyards have moved from small-scale experiments to a growing network of producers and visitor destinations. Here’s the story so far, why the numbers keep rising, and what styles define Sw...

Sweden
Winter Wine Run 2027 on the Kulla Peninsula - a 10K run with vineyard wine tastings
Love wine and running? On January 23, 2027, Winter Wine Run returns to the Kulla Peninsula for its second year: a scenic 10K between vineyards, four tasting stops, and a social winter experience in...

France
Champagne Pol Roger – Timeless elegance, craftsmanship, and memories in every bubble
Discover Champagne Pol Roger – one of France’s most iconic champagne houses. From Brut Réserve to Cuvée Sir Winston Churchill, it’s elegance, craftsmanship and tradition in every sparkling memory.

France
Gérard Bertrand – The Visionary Putting Southern France on the Global Wine Map
Gérard Bertrand from Languedoc-Roussillon is a global leader in biodynamic winemaking, known for top wines like Côte des Roses, Clos d’Ora and Cigalus – crafted sustainably in southern France.

France Wine Regions
The Story Behind Parnevik’s Red Blend – A Wine Made for Togetherness
Parnevik’s Red Blend grew out of a lifestyle built around long dinners, laughter, and good conversations. In collaboration with Global Wines, the idea became a red blend designed to feel right at h...

Grapes
Espumante: Portugal’s Sparkling Wine Guide – Styles, Grapes, and Food Pairings
Espumante is Portugal’s term for sparkling wine. This guide explains what it means, how it’s made (traditional method or tank method), the key grapes behind the style, and easy food pairings that m...

Grapes
Grape Pomace: The Hidden Ingredient from the World of Wine
Grape pomace—grape skins and seeds left after pressing—is becoming a key ingredient in upcycled food and drink. Here’s what it is, what it tastes like, and why it matters in a more circular wine in...

Travel
Morocco’s Hidden Wine Treasure – A Journey Through the Maghreb in a Glass
Discover Morocco’s emerging wine scene – from ancient vineyards to modern wineries like Domaine Zouina and Ouled Thaleb. A hidden gem for adventurous wine lovers.

Italy Wine Region
Frank Cornelissen – The Volcanic Winemaker Redefining Natural Wine on Mount Etna
Frank Cornelissen produces bold natural wines on Mount Etna. Discover Munjebel, Magma and Susucaru – volcanic wines worth remembering with a Corkframe.

Food & Wine
Testalonga – The Wild Heart of South African Natural Wine
Testalonga produces natural wines in South Africa’s Swartland. Known for raw Chenin Blanc, pet-nat and bold labels, Craig Hawkins is redefining New World wine.

Food & Wine
Envínate – The Future of Spanish Wine Is Rooted in the Past
Envínate is changing Spanish wine with native grapes, volcanic soil and minimal intervention. Discover their wines like Táganan and Benje – and save the cork.

Bordeaux
What's the Difference Between Wine from Burgundy and Bordeaux?
Discover the key differences between Burgundy and Bordeaux wines, from grape varieties to flavor profiles, terroir, and food pairings. A guide for wine lovers.

Wine
Which Grape Varieties Age Best – and How Long Should You Cellar Wine?
Discover which grape varieties age best, how long to cellar different types of wine, and when a bottle has been aged too long. A complete guide for wine lovers.

France Wine Regions
Louis Roederer Cristal 2012: A Radiant Vintage of Power and Purity
Discover the exquisite Louis Roederer Cristal 2012, a vintage celebrated for its power, purity, and elegant complexity. Learn about its origins, tasting notes, and expert food pairing recommendatio...

Cabernet Sauvignon
Tres Sabores – An Organic Boutique Winery in Napa Valley Rooted in Craft and Nature
Tres Sabores is a small, women-owned winery in Napa Valley where organic farming, craftsmanship and a vibrant farm environment come together. The wines and farm products reflect terroir, history an...

Wine
Sauvignon Blanc – New Zealand’s Signature Grape and a Global Wine Icon
Discover why New Zealand Sauvignon Blanc has become a global wine icon. Explore the grape’s history, unique style, food pairings, and top bottles to try right now.

Wine
PFAS in Wine – What Do We Really Know?
PFAS – the so-called “forever chemicals” – have been found in wine. Learn how they get there, what science says, and how to choose wine that supports both your health and the planet.

Travel
Transylvania in Romania - The Rising Star Among Europe’s Wine Regions
Explore Transylvania, Romania – an emerging wine region with native grapes, rich terroir, and unforgettable wine tourism experiences in the heart of Eastern Europe.

Grapes
The Resurgence of Romanian Wine: A Journey Through History and Terroir
Discover the rich history and vibrant resurgence of Romanian wine, exploring its diverse terroir, fascinating indigenous grape varieties like Fetească Neagră and Grasă de Cotnari, and promising fut...

Italy Wine Region
What Is the Best Winery to Visit in Tuscany?
What is the best winery to visit in Tuscany? Discover Castello di Ama – a perfect blend of world-class wine, contemporary art, and stunning Chianti Classico views.

France
Why Wine Lovers Are Obsessed with the Jura Wine Region
Jura wine is gaining cult status among wine lovers. Discover why this small French region is loved for its oxidative styles, rare grapes, and natural winemaking philosophy

Grapes
Texas Wine – The Next Big Wine Region in the USA?
Texas wine is gaining attention. Discover why this rising U.S. wine region is producing bold wines with grapes like Tempranillo, Mourvèdre, and Viognier.

France Wine Regions
Exploring the Rich World of Shiraz (Syrah) Wine
Shiraz, also known as Syrah, is a globally popular red grape variety with distinct characteristics depending on its origin and winemaking style. Originally from the Rhône Valley, it offers a spectr...

Cabernet Sauvignon
Merlot: A Deep Dive into the World's Beloved Grape
Explore Merlot, the versatile and beloved red grape known for its soft tannins, approachable fruit flavors, and global appeal, from its Bordeaux origins to its role in modern winemaking.

Italy Wine Region
Nebbiolo – The Grape Behind Italy’s Most Iconic Red Wines
Discover Nebbiolo – the iconic Italian grape behind Barolo and Barbaresco. Learn regions, styles and trends in our full guide for wine lovers.

Cabernet Sauvignon
Château Lafite Rothschild - An Icon of French Winemaking
Discover Château Lafite Rothschild, a legendary Left Bank Bordeaux vineyard and a symbol of unparalleled quality and tradition in French winemaking.
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