Corknews
Food & Wine
What Is Terroir in Wine? How Climate, Soil and Place Shape What You Taste
Why can the same grape taste so different depending on where it is grown? The answer often comes back to terroir — the interaction between climate, soil, topography, the vine and the way people cul...
Drink
Chianti vs Chianti Classico: What Is the Difference?
Chianti and Chianti Classico may sound like two versions of the same wine, but they are separate DOCG denominations from different parts of Tuscany. Both are centred on Sangiovese, yet their produc...
Food & Wine
Champagne Grand Cru vs Premier Cru: What Do They Mean?
Grand Cru and Premier Cru still appear on Champagne labels, but the terms come from a historic village classification that is often misunderstood. Here is what they mean, how the system worked and ...
Food & Wine
How Climate Change Is Reshaping the World’s Wine Regions
Wine has always reflected climate, but rising temperatures and more frequent weather extremes are changing when grapes ripen, where vines can grow and how producers work. Some established regions f...
Food & Wine
Bordeaux Left Bank vs Right Bank: Key Differences Explained
Bordeaux is divided by rivers into two famous wine areas: the Left Bank and the Right Bank. The key differences lie in grape varieties, soils, appellations and wine style — with Cabernet Sauvignon ...
France Wine Regions
New in Corkframes Collection – Bordeaux Wine Map
Discover Corkframes’ new Bordeaux wine map. A stylish poster featuring the region’s famous wine areas – perfect for the kitchen, wine room or as a gift for wine lovers.
Food & Wine
Old World vs New World Wine: What Is the Difference?
Old World and New World are common terms for describing where wine comes from, how it is labelled and the traditions behind it. This guide explains the differences without relying on outdated assum...
Grapes
Bolivia – The Wine Country Almost No One Sees Coming
Bolivia is quickly gaining attention as one of the most exciting emerging wine destinations in South America. With its high-altitude vineyards, historic wine regions such as Tarija and the Cinti Va...
Food & Wine
Wine and Cheese Pairing Guide by Cheese Style
The easiest way to pair wine and cheese is to consider the cheese’s texture, age, saltiness and intensity. This guide explains which wines work well with fresh, creamy, hard, blue and washed-rind c...
Drink
How to Read an Italian Wine Label
Italian wine labels can appear complicated, but a few details reveal the wine’s origin, producer, classification and style. Learn how to interpret DOCG, DOC and IGT, along with terms such as Classi...
Drink
Champagne, Prosecco and Cava: What Is the Difference?
Champagne, Prosecco and Cava are all sparkling wines, but they come from different regions, use different grapes and are made in different ways. This guide explains the key differences in style, fl...
Food & Wine
Champagne Region Guide: Grapes, Villages and Terroir
Discover the Champagne region of France, its principal grapes, important wine-growing areas and the terroir behind the world’s most famous sparkling wine.
Wine
Three Wines from Burgundy – White, Red and Sparkling with Food Pairing Tips
Discover three wines from Burgundy that highlight the region’s different styles: sparkling Crémant, full-bodied Chardonnay and fruit-driven Pinot Noir. You will also find food pairing tips for each...
Bartender
Is It a Good Idea to Put Ice in White or Sparkling Wine?
Is it a good idea to add ice to white or sparkling wine? Discover how ice affects flavor and bubbles, plus smart alternatives such as frozen grapes, chilling cubes and wine cooling sleeves.
Food & Wine
Top 5 Popular White Wines Right Now: Fresh Choices for Warm Summer Days
Which white wines are most popular right now? Here are five best-selling white wines that are perfect for warm summer days, seafood, fish, salads and grilled dishes.
Food & Wine
Italy’s Wine Regions: A Simple Guide to Wine, Grapes and Flavour
Italy is one of the world’s most loved wine countries. In this guide, we explore some of its most important wine regions, from Piedmont and Tuscany to Veneto, Sicily and Puglia.
Food & Wine
Wine Pairing for Swedish Midsummer Food: The Best Wines for Herring, Salmon and Summer Buffets
What wine goes best with Swedish Midsummer food? Here is a sommelier’s guide to white wine, sparkling wine, rosé and light red wine for herring, potatoes, salmon, grilled food and strawberry cake.
Drink Trend
Prosecco Rosé – The Trendy Sparkling Wine That Keeps Growing
Prosecco Rosé has quickly become one of the most popular choices in sparkling wine. Light, fruity and festive, it is a perfect bottle for summer dinners, aperitivo and relaxed celebrations.
Wine
How Long Does Unopened Wine Last?
How long does unopened wine last? This guide explains how long red, white, rosé, sparkling wine, champagne, bag-in-box wine and wine in plastic bottles keep before opening.
Food & Wine
Žlahtina Wine from Krk – Croatia’s Unique White Grape from Vrbnik
Discover Žlahtina, the local white wine grape from Krk in Croatia. Grown around Vrbnik, this fresh and elegant island wine is closely tied to seafood, travel and the flavours of Kvarner Bay.
Drink
Red and White Sangria – Two Fresh Drinks for Summer Gatherings
Sangria is one of summer’s most loved wine drinks. Here are two easy recipes for red and white sangria, with tips on fruit, wine and serving.
Food & Wine
Three Natural Wines to Discover: White, Rosé and Red for Modern Dining
Natural wine continues to shape the way we drink wine: lighter, fresher and more food-friendly. Here are three styles to discover — one white, one rosé and one red.
Wine
Grace Rosé 2025 - A Fresh Rosé Wine from Côtes de Provence
Grace Rosé 2025 is a dry and fresh rosé wine from Côtes de Provence in France. A pale Provence-style rosé with notes of strawberry, peach, herbs, blood grapefruit and watermelon.
Drink
Red Wine for Grilled Lamb: Why Syrah Is a Perfect Match
Grilled lamb has rich flavour, natural fat and smoky notes from the grill. A red wine with spice, structure and dark fruit works best — and Syrah is one of the strongest choices.
Fish
The Guide to Pairing Seafood and Wine
Seafood and wine pairing guide: discover the best wines for oysters, lobster, shrimp, crab and mussels. Learn how to match shellfish with Champagne, Chardonnay, Riesling and more.
Spain
Hacienda Señorío de Nevada – Wine, Architecture and Andalusian Elegance at the Foot of the Sierra Nevada
Hacienda Señorío de Nevada is a winery, boutique hotel and restaurant near Granada, Spain. Visitors can enjoy wine tastings, vineyard views and Andalusian cuisine at the foot of the Sierra Nevada m...
Food & Wine
The Marsanne Grape – A Rich and Underappreciated White Variety
Discover the Marsanne grape from France’s Rhône Valley. Learn about its origins, flavor profile, aging potential, and why this rich white wine grape is gaining attention worldwide.
Cabernet Sauvignon
What Are the 10 Most Popular Red Wine Grapes?
Discover the 10 most popular red wine grapes, including Cabernet Sauvignon, Pinot Noir, and Malbec. Learn their origins, flavor profiles, and why they define the world of red wine.
Rosé
Rosé Wine Colors - What the Different Shades Say About Style and Taste
Rosé wine can range from very pale pink to deep cherry pink. Here is a guide to what the different colors often reveal and how the shade can give clues about the wine’s style, structure, and flavor.
Vineyard
Swedish Vineyards: the history, the growth, and what to expect from Swedish wine
Swedish vineyards have moved from small-scale experiments to a growing network of producers and visitor destinations. Here’s the story so far, why the numbers keep rising, and what styles define Sw...
France
Champagne Pol Roger – Timeless elegance, craftsmanship, and memories in every bubble
Discover Champagne Pol Roger – one of France’s most iconic champagne houses. From Brut Réserve to Cuvée Sir Winston Churchill, it’s elegance, craftsmanship and tradition in every sparkling memory.
France
Gérard Bertrand – The Visionary Putting Southern France on the Global Wine Map
Gérard Bertrand from Languedoc-Roussillon is a global leader in biodynamic winemaking, known for top wines like Côte des Roses, Clos d’Ora and Cigalus – crafted sustainably in southern France.
Rosé
Rosé Trends 2026: Styles, Flavours, and How to Choose the Right Bottle
Rosé is no longer just a summer drink. In 2026, the spotlight is on dry, food-friendly rosés with bright fruit and crisp acidity. Here’s a simple guide to the key styles and what to look for when y...
France Wine Regions
The Story Behind Parnevik’s Red Blend – A Wine Made for Togetherness
Parnevik’s Red Blend grew out of a lifestyle built around long dinners, laughter, and good conversations. In collaboration with Global Wines, the idea became a red blend designed to feel right at h...
Grapes
Espumante: Portugal’s Sparkling Wine Guide – Styles, Grapes, and Food Pairings
Espumante is Portugal’s term for sparkling wine. This guide explains what it means, how it’s made (traditional method or tank method), the key grapes behind the style, and easy food pairings that m...
Cabernet Sauvignon
Why Sparkling Wine often makes you happier than Red Wine
Does bubbly make you happier than red wine? Yes! Sparkling wine lifts your mood faster thanks to carbonation, brain chemistry, and the psychology of celebration. This is why!
Travel
Douro Valley, Portugal – Terraced Vineyards, Port Wine, and Modern Douro Wines
The Douro Valley is one of Portugal’s most dramatic wine regions, shaped by the Douro River and steep terraced slopes. Here you’ll find both iconic Port and dry red and white wines with structure, ...
Drink Pairing
Spring Flavors in White Wine — What to Drink with Spring Vegetables
Spring vegetables love crisp, dry white wines with bright acidity and fresh “green” aromas. Here’s a simple guide to the classic spring flavors in white wine—and easy pairings for asparagus, peas, ...
Italy Wine Region
Frank Cornelissen – The Volcanic Winemaker Redefining Natural Wine on Mount Etna
Frank Cornelissen produces bold natural wines on Mount Etna. Discover Munjebel, Magma and Susucaru – volcanic wines worth remembering with a Corkframe.
Food & Wine
Testalonga – The Wild Heart of South African Natural Wine
Testalonga produces natural wines in South Africa’s Swartland. Known for raw Chenin Blanc, pet-nat and bold labels, Craig Hawkins is redefining New World wine.
Wine
The World’s Northernmost Vineyard: L’Esprit d’Edvard Munch in Horten, Norway
Guinness World Records lists L’Esprit d’Edvard Munch in Horten as the world’s northernmost vineyard. Planted in 1992 with 2,000 Pinot Noir vines, it produced tiny volumes and became known for colle...
Bordeaux
What's the Difference Between Wine from Burgundy and Bordeaux?
Discover the key differences between Burgundy and Bordeaux wines, from grape varieties to flavor profiles, terroir, and food pairings. A guide for wine lovers.
France Wine Regions
Louis Roederer Cristal 2012: A Radiant Vintage of Power and Purity
Discover the exquisite Louis Roederer Cristal 2012, a vintage celebrated for its power, purity, and elegant complexity. Learn about its origins, tasting notes, and expert food pairing recommendatio...
Cabernet Sauvignon
Tres Sabores – An Organic Boutique Winery in Napa Valley Rooted in Craft and Nature
Tres Sabores is a small, women-owned winery in Napa Valley where organic farming, craftsmanship and a vibrant farm environment come together. The wines and farm products reflect terroir, history an...
Wine
Sauvignon Blanc – New Zealand’s Signature Grape and a Global Wine Icon
Discover why New Zealand Sauvignon Blanc has become a global wine icon. Explore the grape’s history, unique style, food pairings, and top bottles to try right now.
Travel
Transylvania in Romania - The Rising Star Among Europe’s Wine Regions
Explore Transylvania, Romania – an emerging wine region with native grapes, rich terroir, and unforgettable wine tourism experiences in the heart of Eastern Europe.
Christmas
Ramen for the Christmas Holidays? The Japanese Comfort Dish Getting a Festive Makeover
Ramen is becoming a new holiday favorite across the world. Discover how to give this Japanese comfort dish a festive twist — and what to drink with it.
Grapes
The Resurgence of Romanian Wine: A Journey Through History and Terroir
Discover the rich history and vibrant resurgence of Romanian wine, exploring its diverse terroir, fascinating indigenous grape varieties like Fetească Neagră and Grasă de Cotnari, and promising fut...
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