Corknews
Food
Grilled Lamb Recipe with Two Cold Sauces
A simple grilled lamb recipe served with two cold sauces: creamy feta yoghurt and fresh tomato herb salsa. Perfect for summer barbecues, outdoor dinners and relaxed gatherings around the table.
Food
Stainless Steel Grills - Why the Material Matters for Outdoor Cooking
Stainless steel is one of the most practical materials for grills, smokers and outdoor kitchens. It is durable, easy to clean and gives your outdoor cooking area a professional look.
Asian Food
Velveting – The Secret Behind Silky-Smooth Asian Cooking
Discover velveting, the Chinese cooking technique that makes meat silky, juicy, and tender. Learn how restaurants use velveting for perfect stir-fry dishes at home.
Fish
The Guide to Pairing Seafood and Wine
Seafood and wine pairing guide: discover the best wines for oysters, lobster, shrimp, crab and mussels. Learn how to match shellfish with Champagne, Chardonnay, Riesling and more.
Entrecôte
How to Cook the Perfect Steak or Entrecôte with ideal temperatures
Learn how to cook the perfect steak or entrecôte with ideal temperatures, timing, and techniques. Achieve a juicy interior and perfect sear every time with this expert steak guide.
Briquettes
Which Charcoal Is Best for Grilling? A Guide to Better Heat and Flavor
Which charcoal is best for grilling? Learn the difference between lump charcoal and briquettes and choose the right option for perfect heat, flavor, and grilling results every time.
Chicken
Spicy Honey & Chili Chicken Marinade
Recipe for a flavorful spicy grilled chicken marinade with honey, chili and lime. Perfect for BBQ nights with simple ingredients and bold, delicious taste everyone will love.
Chees and Wine
Grilled Halloumi - How to Get It Right and What to Drink With It
Grilled halloumi is easy to make when the heat is right and the cheese gets a golden crust without sticking. Here is a short guide to grill time, serving ideas, and drinks that pair well.
Asian Food
Tandoor – The Clay Oven Behind Tandoori Cooking
Tandoor is a traditional Indian clay oven used for tandoori dishes like tandoori chicken and naan. Learn about the history, origin, and cooking technique behind this iconic high-heat oven.
Food
Easter Grilling: Ingredients, Flavors, and Easy Tips for Your Grill or Smoker
Grill for Easter with a menu that feels fresh, seasonal, and easy to pull off. Here you’ll find ingredient ideas, spring-ready flavor pairings, and three simple techniques—plus a quick tip on Corkf...
Christmas
What Meat Tastes Best When Smoked?
What meat is best to smoke? Discover top cuts like brisket, pork shoulder and ribs – plus how to get started with low & slow smoking for rich, juicy BBQ flavor.
Cocktails and drinks
Black Garlic - Flavor Profile and Culinary Uses
Discover black garlic, a fermented superfood with a deep umami flavor and a soft, date-like texture. Learn about its unique creation process, versatile culinary uses, and impressive health benefits...
Fish
The Ultimate Marinades for Grilled Pork Neck
Discover the ultimate marinades for grilled pork neck, exploring classic tangy, Asian-inspired, Mediterranean herb, and smoky BBQ options to elevate your grilling game.
Burger
Burgers and Wine – An Underrated Duo
What should you drink with a grilled burger? Discover why wine, craft beer, or even cocktails are perfect pairings for everything from classic cheeseburgers to spicy veggie options. Elevate your bu...
Grilled Meat
Grilled Pork Neck with Smoky Marinade
Looking for the perfect marinade for grilled pork neck? This smoky, sweet-and-savory marinade is ideal for pork shoulder steaks on the grill. Made with soy sauce, honey, smoked paprika and tomato p...
Cinsault
Pinotage – South Africa's Unique Grape
Pinotage is a multifaceted and exciting grape that offers something for everyone. From its rich history in South Africa to its wide-ranging flavor profile, it’s a grape worth exploring for both beg...
Barbeque
Tobias BBQ Marinade for Grilled Pork Fillet
This marinade is my favorite and gives the pork tenderloin a wonderful BBQ flavor with a bit of heat, perfect for a flavorful and spicy grilling experience.
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