Corknews
Asian Food
Different Types of Noodles: A Simple Guide to Ramen, Rice Noodles, Soba, and More
Not sure which noodles to buy for stir-fries, soups, or cold salads? Here’s an easy guide to common noodle types, how they differ, and quick tips that make them taste better at home.
France Wine Regions
The Story Behind Parnevik’s Red Blend – A Wine Made for Togetherness
Parnevik’s Red Blend grew out of a lifestyle built around long dinners, laughter, and good conversations. In collaboration with Global Wines, the idea became a red blend designed to feel right at h...
Flowers
Valentine’s Day Flowers: How They Affect Our Senses and Emotions
A bouquet can change the mood instantly. Color, shape, and scent influence how we feel in the moment—and can make a cozy night of food and wine at home feel calmer, warmer, and more present.
Food
Artichoke – A Delicacy with Character and Charm
Discover how to cook artichoke to perfection and pair it with the right wine. A healthy delicacy made even better with thoughtful preparation and elegant wine pairing.
Oil Guide
Olive Oil Guide: How to Choose the Right Bottle in the Store (Countries, Olives, Harvest, Shelf Life)
Not sure what makes one olive oil different from another? This easy guide explains countries, olive varieties, harvest timing, labels, color, shelf life, and how to store olive oil so it tastes fre...
Travel
Davos, Switzerland: Food and Drink in the Swiss Alps
Davos is a year-round Alpine destination in Graubünden with skiing, hiking, and a strong regional food culture. Here’s what to eat and drink, plus a local brewery in Davos and a wine day trip to Bü...
Present
Valentine’s Day Gift for Wine Lovers: 15 Thoughtful Ideas
Looking for a Valentine’s Day gift that feels personal? Here are 15 thoughtful ideas for wine lovers—ranging from smart small picks to higher-budget choices for the home, including Corkframes, wine...
Food
Easter Grilling: Ingredients, Flavors, and Easy Tips for Your Grill or Smoker
Grill for Easter with a menu that feels fresh, seasonal, and easy to pull off. Here you’ll find ingredient ideas, spring-ready flavor pairings, and three simple techniques—plus a quick tip on Corkf...
Romania
Transylvania Travel Guide: Which Airport to Fly To, Dracula Stops, Food & Wine, and Distances
Transylvania in Romania blends medieval towns, dramatic castles, and Carpathian scenery. Here’s a short, practical guide with the best time to go, three essential stops, driving distances, and easy...
Drinks
The 10 Best Rooftop Bars in Lisbon – Where Wine Meets Views
Discover the 10 best rooftop bars in Lisbon – from classic viewpoints to hidden gems. Corkframes list shows the perfect spots for wine, sunsets, and stylish nights out.
Grapes
Espumante: Portugal’s Sparkling Wine Guide – Styles, Grapes, and Food Pairings
Espumante is Portugal’s term for sparkling wine. This guide explains what it means, how it’s made (traditional method or tank method), the key grapes behind the style, and easy food pairings that m...
Sparkling wine
Sparkling Wine Tasting at Home: An Easy Bubble-Themed Setup
A sparkling wine tasting is one of the easiest tastings to host. With 4–6 bottles, the right order, and a simple tasting sheet, you’ll compare aroma, mousse, and freshness without making it complic...
Cocktail Recipe
Spruce Tip Syrup: How to Make It and 10 Cocktails with Nordic Forest Flavor
Spruce tip syrup adds bright notes of forest, citrus, and resin to spritzes, sours, and highballs. Here’s an easy recipe, smart picking tips, and 10 drinks, including alcohol-free options.
Grapes
Grape Pomace: The Hidden Ingredient from the World of Wine
Grape pomace—grape skins and seeds left after pressing—is becoming a key ingredient in upcycled food and drink. Here’s what it is, what it tastes like, and why it matters in a more circular wine in...
Cocktail Recipe
Dirty Spritz – the trending olive cocktail (Dirty Martini meets Spritz)
Craving a drink that feels salty, fresh, and light like an aperitivo? The Dirty Spritz blends the classic Dirty Martini vibe with the easy, bubbly spritz format—ideal as a pre-dinner drink at home.
Food & Beverage
Food and wine in Iceland: a simple checklist for lamb, fish, skyr and local drinks
Want to taste Iceland in a smart, simple way? Here’s a short checklist of what to order, what defines Icelandic flavours, and how to think about wine, beer and Brennivín while you travel.
Dinner
Small Plates for Valentine’s Day – A Romantic Dinner at Home with Menu, Wine Pairings and Table Styling
Plan a romantic Valentine’s Day dinner at home with small plates. Here’s a ready-to-use 7-course menu, simple wine pairing ideas, and table styling tips to create a long, relaxed evening with resta...
Cabernet Sauvignon
Why Sparkling Wine often makes you happier than Red Wine
Does bubbly make you happier than red wine? Yes! Sparkling wine lifts your mood faster thanks to carbonation, brain chemistry, and the psychology of celebration. This is why!
Food
Easy and Healthy Cottage Cheese Bread Rolls
Easy and healthy cottage cheese bread rolls – high in protein and quick to make. A perfect no-yeast bread for breakfast or snacks. Try this simple recipe today!
Travel
Douro Valley, Portugal – Terraced Vineyards, Port Wine, and Modern Douro Wines
The Douro Valley is one of Portugal’s most dramatic wine regions, shaped by the Douro River and steep terraced slopes. Here you’ll find both iconic Port and dry red and white wines with structure, ...
Food
The Spice Kings of the World – Which Country Produces the Most Spices?
Which country produces the most spices in the world? Discover why India leads global spice production and exports — from turmeric to chili, cumin, and cardamom.
Travel
Morocco’s Hidden Wine Treasure – A Journey Through the Maghreb in a Glass
Discover Morocco’s emerging wine scene – from ancient vineyards to modern wineries like Domaine Zouina and Ouled Thaleb. A hidden gem for adventurous wine lovers.
Drink
Lilac Spritz – a fresh spritz with homemade lilac syrup
Lilac brings a soft, floral note that suits a light spritz beautifully. Here’s an easy lilac syrup recipe and a Lilac Spritz you can mix at home for brunch, aperitif hour, or spring gatherings.
Drink Pairing
Spring Flavors in White Wine — What to Drink with Spring Vegetables
Spring vegetables love crisp, dry white wines with bright acidity and fresh “green” aromas. Here’s a simple guide to the classic spring flavors in white wine—and easy pairings for asparagus, peas, ...
Food
How to Roast Spring Vegetables Perfectly
Crispy edges, tender centers, and bright spring flavor—this guide shows you how to roast spring vegetables the right way, with simple timing tips and eight easy seasonings to keep it fresh all season.
Wood & Bamboo Cutting Board Care – a Short, Practical Guide
With a simple routine, your cutting board stays fresh, lasts longer, and looks beautiful on the countertop or as a serving board. Here’s a quick guide to cleaning, deodorizing, and oiling wood and ...
Almería
Three Spanish Destinations for Almond Blossom: Guaro, Filabres-Alhamilla and Mula
Almond blossom season in Spain is as much about atmosphere as it is about flowers: walking routes through pale pink landscapes, small-town life, and local flavours built around almonds. Here are th...
Italy Wine Region
Frank Cornelissen – The Volcanic Winemaker Redefining Natural Wine on Mount Etna
Frank Cornelissen produces bold natural wines on Mount Etna. Discover Munjebel, Magma and Susucaru – volcanic wines worth remembering with a Corkframe.
Food & Wine
Testalonga – The Wild Heart of South African Natural Wine
Testalonga produces natural wines in South Africa’s Swartland. Known for raw Chenin Blanc, pet-nat and bold labels, Craig Hawkins is redefining New World wine.
Food & Wine
Envínate – The Future of Spanish Wine Is Rooted in the Past
Envínate is changing Spanish wine with native grapes, volcanic soil and minimal intervention. Discover their wines like Táganan and Benje – and save the cork.
Celebration
Chinese New Year 2026: how it’s celebrated, and what the Year of the Horse means
Chinese New Year (also called the Spring Festival) is one of the world’s biggest annual celebrations. Here’s how families celebrate across 15 days, what the symbols mean, and why 2026 is the Year o...
Cointreau
Crème Brûlée with Cointreau – Vanilla Custard with a Citrus Twist
Crème brûlée with Cointreau combines silky vanilla custard with a refined orange-liqueur aroma. Here you’ll find a reliable recipe, clear steps for a perfect set, a crisp caramel top, and a drink p...
Wine
The World’s Northernmost Vineyard: L’Esprit d’Edvard Munch in Horten, Norway
Guinness World Records lists L’Esprit d’Edvard Munch in Horten as the world’s northernmost vineyard. Planted in 1992 with 2,000 Pinot Noir vines, it produced tiny volumes and became known for colle...
Extra Virgin Olive Oil
Roasted Brussels Sprouts with Hazelnuts, Honey and Lemon
Crispy roasted Brussels sprouts with honey, hazelnuts and lemon – an easy, flavorful side dish perfect for both weeknight dinners and festive meals.
Cork
Cork Stools by the Pool – Sustainable Pool Furniture for Hotels, Spas and Private Spaces
Cork stools are a natural and sustainable choice for pool areas. Ideal as pool furniture for hotels, spas and private pools where design, functionality and material quality matter.
Drink
Kombucha – fermented tea drink
Kombucha is a fermented tea drink with a long history and a distinctive, complex character. Here we explain what kombucha is, how it is made, what it contains, and how it works as a refined non-alc...
Christmas
What Meat Tastes Best When Smoked?
What meat is best to smoke? Discover top cuts like brisket, pork shoulder and ribs – plus how to get started with low & slow smoking for rich, juicy BBQ flavor.
Chocolate
What Is the Best Chocolate in the World?
Discover the world’s best chocolate brands, from Valrhona and Amedei to small-batch bean-to-bar makers. Learn what makes fine chocolate so unique and award-winning.
Chocolate
Creamy Salted Caramel Fudge with White Chocolate
Easy recipe for salted caramel fudge with white chocolate – sweet, creamy and perfect for Christmas or as a homemade gift. A delicious treat everyone will love!
Toast Skagen
New Takes on Toast Skagen – Modern Variations on a Swedish Classic
Toast Skagen is a true favourite on Swedish festive tables. For those who want to serve something new, these variations keep the sense of luxury while introducing fresh flavours and modern twists.
Chocolate
Standout Chocolate – Swedish Bean-to-Bar Craft at Its Finest
Standout Chocolate in Gothenburg creates bean-to-bar chocolate with clean ingredients, direct contact with small-scale cacao growers, and a meticulous focus on craftsmanship from bean to finished bar.
Posters
2026 Color Trends in Interior Design – How Posters Shape a Modern Home
The color trends for 2026 focus on balance, calm and long-lasting expression. Light neutrals, blue tones and soft accents define the year, with posters playing a key role in adding color, depth and...
Healthy
Skogens Honung – Award-Winning Small-Batch Honey from Småland
Skogens Honung is crafted in the forest landscapes of Småland, where bees work in untouched nature and each jar reflects the rhythm of the seasons. An award-winning honey made with knowledge, care,...
Christmas Dessert
Lemon Panna Cotta with Sparkling Wine Jelly
A refined dessert where creamy lemon panna cotta meets a fresh, elegant sparkling wine jelly. A perfectly balanced combination of acidity, sweetness and texture, ideal for festive occasions and New...
Berries
Jokkmokksbär – Small-Scale Craftsmanship from the Nature of Jokkmokk
Jokkmokksbär handcrafts wild berries and plants gathered from the forests around Jokkmokk. A truly small-scale production where local ingredients, natural flavours and careful manual work shape pro...
Bordeaux
What's the Difference Between Wine from Burgundy and Bordeaux?
Discover the key differences between Burgundy and Bordeaux wines, from grape varieties to flavor profiles, terroir, and food pairings. A guide for wine lovers.
Chips
Gotlandschips – Crafting Crispy, Sustainable Potato Chips from the Heart of Gotland
Gotlandschips combines locally grown potatoes, small-batch craftsmanship and a circular, sustainable production model. With short supply chains and great care for every step, they create chips that...
Food
Sambal – A Chili Tradition with Endless Variations
Sambal is one of Southeast Asia’s most essential flavor bases. With hundreds of regional variations, sambal spans everything from pure crushed chili to rich, slow-cooked pastes with tomato, onion a...
HANDCRAFTED IN SWEDEN
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