Uutiset ja Inspiraatio
Avocado
Avokado ja Viini - Hieno Tasapaino
Kun yhdistät avokadon viiniin, avain on valita viini, jossa on riittävästi hapokkuutta tasapainottamaan avokadon rikas ja kermainen luonne. Valko- ja kuohuviinit ovat yleensä varmoja valintoja, kun...
Bourgogne
Ymmärrä Côte de Beaune Villages - Tärkeä Nimitys Bourgognessa
Côte de Beaune Villages on viininimitys, joka edustaa useiden Côte de Beaunen alueen kylien punaviinejä Bourgognessa. Se ei ole kaupunki tai piiri, vaan pikemminkin kollektiivinen nimitys kylistä, ...
Cinsault
Cinsault – Rypäle, jolla on Rikas Perintö
Cinsault ei ehkä ole yhtä tunnettu kuin jotkut muut rypälelajikkeet, mutta sen panos viinimaailmaan on merkittävä. Olipa se sitten tärkeä osa sekoituksissa tai yksittäisenä viininä, Cinsault tarjoa...
Mallorca
Bodega José L. Ferrer - Matka Mallorcan Viiniperinteen Jäljillä
Bodega José L. Ferrer on enemmän kuin pelkkä viinitila – se on osa Mallorcan kulttuuriperintöä. Vierailu täällä tarjoaa paitsi näkemyksen alueen viiniperinteistä, myös mahdollisuuden maistaa joitak...
Glögg
Glögin Historia ja Sen Globaali Leviäminen
Glögin juominen ei ole pelkästään makuelämys; se on myös tapa kokoontua ja juhlia yhdessä kylminä talvikuukausina. Olipa kyseessä luminen Ruotsi tai joulumarkkinat Saksassa, glögi on juoma, joka lä...
Argentina
Mendoza: Argentiinan Kuuluisin Viinialue
Mendozan ainutlaatuinen yhdistelmä historiaa, terroiria ja innovaatiota on vakiinnuttanut sen asemansa Argentiinan kuuluisimpana viinialueena. Sen erinomaiset viinit, erityisesti Malbec, jatkavat p...
Rosé Wine
Roséviinin tuotannon alkuperä ja historia
Roséviinin tuotanto syntyi historiallisten viininvalmistustekniikoiden ja alueellisten perinteiden yhdistelmänä, erityisesti Välimeren alueella. Vuosien varrella menetelmät ovat kehittyneet ja muka...
Food & Wine
Täydellinen Lämpötila Punaviinin Tarjoiluun
Punaviinin tarjoileminen oikeassa lämpötilassa on ratkaisevan tärkeää sen makujen ja aromien korostamiseksi. Punaviinin optimaalinen tarjoilulämpötila on 16 ja 18 asteen välillä.
Burgundy
Pinot Noir - A Deep Dive into a Noble Grape
Whether they come from Burgundy, California, Oregon, New Zealand, or another region, Pinot Noir wines offer a diversity of flavors that reflect their origins and terroir. This makes Pinot Noir a fa...
Beni M’Tir
Food and Wine in Morocco - A Culinary Journey
Morocco's culinary landscape is a vibrant and flavorful journey that reflects the country's rich cultural heritage. As the Moroccan wine industry continues to grow, it offers an exciting opportunit...
Portugal
Vinho Verde - A Fresh and Youthful Wine Experience
Vinho Verde is a wine that captures the essence of Portuguese wine tradition – lighthearted, fresh, and full of life. It is a wine that is easy to enjoy and offers a delightful experience for both ...
Grenache
How is Rosé Wine Made? Explore the Production Methods and The Secrets
Rosé wine is made by using red grapes and allowing brief contact between the skins and the must, which gives the wine its pink color. There are different methods to achieve this, but skin contact a...
Bar Guide
The Best Wine Bars in Barcelona
One of the top wine bars in Barcelona, known for its impressive wine selection, charming atmosphere, and prime location, is La Vinya del Senyor. Situated in the picturesque El Born neighborhood, di...
Amarone
The Perfect And Healthy Pairings for Full-Bodied Red Wine
A healthy and delicious accompaniment that pairs excellently with a glass of full-bodied red wine is a plate of roasted vegetables and a piece of dark chocolate with high cocoa content.
Argentina
Bodega Catena Zapata - Argentina's Wine Jewel
Bodega Catena Zapata is arguably the most famous vineyard in Argentina, with a rich history and a pivotal role in bringing Argentine wines, especially Malbec, to international acclaim.
Stockholm
Discover Stockholm's Wine Bar Scene
Stockholm, known for its rich cultural heritage and stunning archipelago, also boasts a vibrant and diverse restaurant scene that caters to food and wine enthusiasts from around the globe. Stockhol...
Food & Wine
The perfect temperature for serving red wine!
The perfect temperature for serving red wine varies depending on the type of red wine, but generally, it falls within a range that enhances the wine's flavors and aromas. Corkframes have put togeth...
Cava
How Do Bubbles Form in Sparkling Wine?
It is said that a bottle of champagne contains 49 million bubbles. But how does the bubbles in Champagne, Cava or Prosecco actually form? Producing sparkling wine like Champagne, Cava or Prosecco i...
Glera Grape
The Unique Qualities of the Glera Grape in Prosecco Production
The Glera grape is most famously known as the primary grape used in the production of Prosecco, the sparkling wine that hails from the Veneto region in northeastern Italy. This ancient grape variet...
Malga
Antigua Casa de Guardia - Malaga’s Historic Wine Gem
Nestled in the heart of Malaga, Antigua Casa de Guardia is not just a wine bar; it is a venerable institution that dates back to 1840. Renowned as the oldest wine bar in the city, this establishmen...
Red Wine
Tempranillo, the grape that put Spain on the wine map
Tempranillo is the grape that put Spain on the wine map and is cultivated in some of the foremost regions like Rioja and Ribera del Duero. Besides making a differens on the Spain Wine Map, what oth...
Red Wine
Why are wine and cheese so good together?
What is Umami, and why are wine and cheese so good together? Wine and Cheese have been paired together for centuries, creating a classic combination that is beloved by many. The harmony between win...
Cava
What is the difference between Cava, Prosecco and Champagne?
Cava, Prosecco, and Champagne are all sparkling wines, but they differ in their production processes, grape varieties, and geographical origins. Here is an overview of the main differences between ...
Corkframes Events
Wine and Beverage Experiences with Corkframes Events!
Discover the Adventure of Flavors – an exclusive series of wine and beverage experiences with Corkframes Events!
Do you love wine and are curious to deepen your knowledge about various beverages? ...
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