When the summer heat settles over Palma and glasses clink on the city’s outdoor terraces, few things are more satisfying than a truly great gelato. For wine lovers on a tasting trip, gelato is the perfect sweet break between vineyard visits, tapas, and sun-drenched strolls through the old town.
But what exactly is gelato – and why does it taste so much richer than ordinary ice cream?
What is Gelato?
Gelato is Italy’s version of ice cream, but it’s far from just a fancier word for the same thing. Gelato typically contains less fat than traditional cream-based ice cream, is churned more slowly (introducing less air into the mixture), and is served at a slightly warmer temperature. The result? A denser, smoother and more intense flavour experience.
While regular ice cream often just tastes sweet and cold, gelato brings out the true depth of flavour – whether it’s strawberry, chocolate or hazelnut. In short: gelato is ice cream’s artisanal older sibling.
The Best Places for Gelato in Palma de Mallorca
For those who appreciate thoughtful design, authentic flavour and well-crafted moments – here are six spots in Palma worth tasting your way through.
1. Gelato Rosario – A Hidden Gem on a Local Plaza
Plaza del Rosario, Palma
Pros:
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Artisanal gelato made with natural ingredients
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Quiet, charming square away from the tourist crowds
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Unique flavours like salted caramel and mango sorbet
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Friendly, personal service – free tastings encouraged
Cons:
– Smaller selection compared to larger shops
– Easy to miss if you don’t know where to look
Best for: Discovering a new favourite in an authentic local setting.
2. Gelats Paco – A Mallorcan Classic Since the 1950s
Plaza de la Porta de Santa Catalina, 11
Pros:
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Historic, local and full of charm
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Focus on traditional flavours and Mallorcan ingredients
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Almond gelato (gelat d’ametlla) is a must-try
Cons:
– Not for those seeking trend-driven flavours
– Old-fashioned interior and feel
Best for: Tasting Mallorca’s sweet heritage in a cone.
3. Rivareno Gelato – Italian Premium Quality in the Heart of the City
Carrer de Jaume II, 7
Pros:
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Exceptionally creamy and rich texture
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True Italian craftsmanship
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Deep, balanced and authentic flavours
Cons:
– Higher prices
– Long queues in the afternoon
Best for: Enjoying a taste of Bologna – in central Palma.
4. Heladería Can Miquel – Honest and Relaxed
Carrer dels Coloms, 1
Pros:
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Local, laid-back vibe
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Generous portions at good prices
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Off the beaten path, away from crowds
Cons:
– Limited selection
– Simple presentation
Best for: A relaxed gelato break without the fuss.
5. Amorino Gelato – Polished and Accessible
Carrer de Sant Miquel, 39
Pros:
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Signature rose-shaped gelato – Instagram-friendly
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Wide range of vegan and organic options
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Consistently good quality
Cons:
– Feels more like a chain than a local spot
– Often busy with tourists
Best for: Those who want gelato that’s both beautiful and satisfying.
6. Ca’n Joan de S’Aigo – A Taste of Palma’s History
Carrer de Can Sanç, 10
Pros:
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Historic setting with authentic atmosphere
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Excellent almond gelato
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Perfect with a warm ensaïmada
Cons:
– More café than gelateria
– Popular and often crowded
Best for: Combining dessert, culture and history in one stop.
Corkframes Recommends
If you’re in Mallorca for wine and culinary experiences – don’t skip the gelato. It’s the perfect way to end a tasting, or a refreshing break during a warm afternoon in Palma. For those who appreciate craftsmanship, quality and character, Gelato Rosario and Gelats Paco are two spots we highly recommend.
