Best iced coffee recipes – how to make iced coffee at home

Love iced coffee? Then you’ve come to the right place! Here we’ve gathered the best iced coffee recipes – from quick weekday brews to luxurious cold brew and Vietnamese iced coffee.

Whether you want something easy or something extra flavorful, you’ll find a recipe to suit you.

Follow our simple steps and learn how to make perfect iced coffee at home!

1. Classic quick iced coffee – best recipe when you're in a hurry

Ingredients:

• Freshly brewed strong coffee

• Ice cubes

• Milk or plant-based milk (optional)

• Sugar or syrup (optional)

How to:

1. Brew a cup of extra strong coffee.

2. Fill a glass with ice and pour the coffee over.

3. Add milk and sugar to taste.

4. Stir and serve immediately.

Tip: Brew the coffee directly over ice for super-fast chilling.

2. Cold brew – the best cold-brewed iced coffee

Ingredients:

• Coarsely ground coffee

• Cold water

• Large jar or pitcher

• Coffee filter or fine strainer

How to:

1. Mix 1 part coarsely ground coffee with 8 parts cold water.

2. Let it steep in the fridge for 12–24 hours.

3. Strain the coffee and serve over ice.

Tip: Cold brew lasts up to a week in the fridge and can be served with milk or syrup.

3. Coffee ice cubes – the best trick for non-watery iced coffee

Ingredients:

• Brewed coffee

• Ice cube tray

How to:

1. Pour the coffee into an ice cube tray and freeze.

2. Use coffee cubes instead of regular ice cubes.

3. Fill a glass with coffee cubes and pour milk or more cold coffee over them.

Tip: Flavor the coffee before freezing for extra tasty cubes!

4. Vietnamese iced coffee – sweet and strong recipe

Ingredients:

• Extra strong coffee or espresso

• Sweetened condensed milk

• Ice

How to:

1. Put 2–3 tablespoons of condensed milk into a glass.

2. Add ice.

3. Pour strong coffee over.

4. Stir thoroughly and enjoy.

Tip: For an authentic Vietnamese taste, use a "phin" coffee filter.

5. Shakerato – the best iced coffee for a luxurious feel

Ingredients:

• Espresso or strong coffee

• Ice

• Cocktail shaker or a jar with a lid

• Optional sugar syrup

How to:

1. Fill a shaker with ice.

2. Add espresso and optional sugar syrup.

3. Shake vigorously until the drink is frothy and chilled.

4. Strain into a glass and serve immediately.

Tip: Add flavors like vanilla, cardamom, or amaretto for an extra touch of luxury.

With these best iced coffee recipes, you can easily enjoy your favorite drink at home – whether you want something quick, slow-brewed, or extra indulgent. Try different styles and find your new iced coffee favorite!